I.        Recipe name:  Silver Fish with Golden Thread

II.        Ingredients:

1. 1 package sliced vegetarian codfish**

2. Fried noodles*

3. Green or red bell pepper, minced

4. Black pepper sauce*

III.        Directions:

1. Soak the fried noodles in warm water and drain.

2. Wrap each vegetarian codfish slice with noodles and then fry in oil.

3. Mix minced bell pepper with black pepper sauce and corn starch; bring the mixture to a boil. Pour the mixture over the fish and serve.

IV.        Recipe provider: Provided by Vegetarian Hut restaurant. Address: Stall No.23 of Food Court, Level 8 of the Metropolis Mall, Hung Hom Railway Station, Kowloon, Hong Kong.

Note:  * Available in Asian markets.
         ** Available in Asian markets or most vegetarian food stores.